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Food, recipes and traditions from Sicily
Easter dove: why is it the typical Easter cake?
The holidays are a riot of senses for gourmands, especially in Italy. Our boot is full of typical sweets with different flavors and colors. But for the...
Sicilian artisan panettone: our sweet proposals!
Christmas is approaching, the balconies light up and you can already smell the scent of the traditional Christmas cake in the air: the Sicilian panettone!...
Cannolo cheesecake: Sicily in one dessert.
Cannoli cheesecake is a dessert that has recently become popular on Italian tables. Its preparation is almost similar to that of a common pistachio or...