Etna red d.o.c. Kirnào 75cl-

Etna red d.o.c. Kirnào 75cl

€18.00

ETNA ROSSO DOC produced from Nerello Mascalese (85%) and Nerello Cappuccio (15%) grapes, harvested late and with long fermentation with indigenous yeasts. A red wine with a good tannic content, well set and stable that preserves the fragrance and flavors of the Etna land and awakens the fury of the volcano. Ideal to accompany meat but also fish dishes.

Annata
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KIRNAO ETNA ROSSO DOC 2014
NAME OF KIRNAO WINE
YEAR 2015-2016-2017
GRAPE Nerello Mascalese (85%), Nerello Cappuccio (15%)
ALCOHOL CONTENT 13.5% Vol.
ACIDITY approximately 5.40 RESIDUAL SUGAR 0.18%
PRODUCTION AREA NORTH ETNA - Passopisciaro (Castiglione di Sicilia - CT) - Feudo di Mezzo district. Sapling vineyards and espalier with low yield sapling at 600 m above sea level. Volcanic soil, North Etna exposure
VINEYARD AGE 60-100 years
AVERAGE DENSITY OF PLANTS 6000 PER HECTARE YIELD 70 quintals / hectare
HARVEST PERIOD Third and fourth week of October
AGING In steel
AGING CAPACITY 10 years approximately
BOTTLING After 2 years
PROCESSING Manual processing, fertilization with natural organic. Treatments mainly based on Bordeaux mixture and Sulfur VINE HECTARES 2,5
N. BOTTLES 12.000

Data sheet

Type of wine
Red wine

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