Classification: Brut sparkling wine
Sparkling technique: Martinotti or Charmat method
Certification: organic, IT-BIO-009
Provenance: South-western Sicily, Mazara del Vallo countryside, Trapani, c. from San Nicola, at an altitude of about 25 m / above sea level
Grapes: white grape variety of the territory 100%
Alcoholic content: 11.5% vol.
Tasting notes: straw yellow in color, animated by a persistent perlage. Rich, refined and balanced bouquet, reminiscent of wildflowers and Granny Smith apples. Dry, full, savory and inviting on the palate with hints of apricot and pear. Leaves a pleasant almond aftertaste
Pairing: excellent with fish and shellfish dishes, ideal to accompany any special occasion. Serve at 6-8 ° C