Sicilian black wine from Avola
Cellaro Sicilian cellars
Bright and transparent ruby red wine, on the nose, it expresses beautiful notes of red fruit in alcohol, rose, oriental spices, beeswax. On the palate, the typical tannicity of Nero d'Avola fills the mouth.
The Sicilia DOC Quattro Borghi Nero d'Avola wine from Cellaro is the cellar's personal interpretation of the famous Sicilian native grape. Vinified in purity, it takes on a good body and a pleasant complexity of olfactory notes.
- Grapes: Nero D'Avola
- Capacity: 750 ml
- Production area: Sambuca di Sicilia (AG)
- Pairings: Grilled red meat and semi-aged cheese.
- Temperature: 16-18 ° C
- Alcoholic content: 13%
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